Exclusive wedding in Pula: take a look on gourmet specialties and an unforgettable atmosphere

Famous media personalities trusted us to organize their complete wedding. So we chose the location, made decorations, prepared catering and wedding dinner, as well as music and staff.

Wedding at Hotel Amfiteatar

The wedding itself took place in the famous Hotel Amphiteatar in the heart of Pula.

This exclusive location in front of famous roman Amphitheatar was the perfect stage for this wedding of about 60 people. In addition to the guests enjoying the view of the Amphitheater, the newlyweds briefly had it to themselves. They immortalized the romantic moment in the famous monument with several photos.

Menu for food lovers and foodies

The food was special, and how could it not be when we hired one of our most famous chefs, Deniz Zembo.

According to the wishes of the newlyweds, it was a mixture of istrian specialties and street food, so both the elderly and children enjoyed the bites equally.

The local forces were represented by istrian pasta pljukanci with prawns, truffles and arugula. Nothing could go without prosciutto, which was presented in a slight different way.

Oysters were a delicacy, which gourmets especially enjoyed. Polenta with prawns delighted those present, both with presentation and taste. Food included bruschetta with tomato and cottage cheese, tartar cones. Mini burgers in various colors attracted the attention of younger guests.

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